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Quiche & Tartes

quiche &
tartes

Quiche & Tartes

quiche &
tartes

Let yourself be enchanted by our vegan quiches and tarts, ideal for any occasion, whether as a main course or a tasty side dish.
Let yourself be enchanted by our vegan quiches and tarts, ideal for any occasion, whether as a main course or a tasty side dish.

Quiche & Tarte recipes by Velivery

Discover vegan quiche and tart recipes and create delicious savory and sweet treats without animal-based ingredients. With puff pastry or shortcrust pastry, you can easily achieve crispy and flavorful crusts. Our recipes from the Quiche & Tarts category will help you achieve perfect results. 

Use vegan puff pastry or shortcrust pastry with a bit of salt for your quiche or tart. Knead the dough on a floured surface and then roll it out. Place the dough in a tart pan and gently press it against the edges.

To pre-bake your quiche or tart crust, you should pierce the tart pan with a fork and weigh down the crust with parchment paper and baking beans. Bake the crust in a preheated oven using the bottom heat setting for a few minutes until it is lightly golden. This will give you a crispy base.

For a vegetable quiche, you can use a variety of vegetables. Briefly sauté the vegetables and then place them on the pre-baked crust. Season the filling to taste with spices and top it with a mixture of silken tofu, spice paste, and cheese alternative.

The baking time of a quiche (Lorraine) varies depending on the recipe and oven. Ensure that the quiche or tart is golden brown and firm. Let it cool slightly after baking before slicing and enjoying.

For sweet tarts, you can also use shortcrust pastry. Fill it with a sweet custard, fruits, or nuts. The preparation time is short, so you can quickly create a heavenly dessert.

With these vegan quiche and tart recipes, you can impress your guests and experience the taste of traditional dishes without animal-based ingredients. Use high-quality vegan ingredients and find joy in preparing and enjoying these delicious treats.