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Veganes Filet Hähnchen Art, 180g
- Vegane Alternative zu Hähnchenfilet
- Auf Basis von Soja- & Weizeneiweiß
- Zum Braten in der Pfanne
- Mit Vitamin B12 & Eisen
€3.49
Currently not available
€3.49
Plant-based, ready to pan & incredibly tasty: Vivera's vegan alternative to chicken fillet.
Craving a delicious vegan meat alternative that's a snap to prepare? Then grab this tasty treat from Vivera, which you can simply pull out of the fridge and fry up in a pan. Add some fresh vegetables, a delicious puree or a colorful salad - and the perfect meal is prepared.
The vegan chicken fillet from Vivera is made on the basis of soy protein and wheat protein, and it also contains additional vitamin B12 and iron. This is especially practical for those who often eat a plant-based diet - or who have already adopted a completely vegan or vegetarian diet. Vivera's vegan fillets made from plant-based ingredients have a particularly appetizing consistency and are already ready to pan-fry. Freshly fried, they taste simply irresistibly good.
The delicious alternatives from Vivera: simply order, fry & enjoy
In our online store you can find various delicacies from Vivera, which you can order from the comfort of your home: for example, vegan crispy fish sticks, vegan salmon, vegan meatballs, vegan crispy chicken cutlets, vegan crispy chicken tenders, vegan chicken fillets, vegan strips chicken style, vegan steaks and vegan bacon. Delivered via refrigerated shipping.
Lots of matching dips and sauces as well as delicious side dishes can also be discovered and added to your shopping basket. For example, how about vegan mayo from bedda, Himalayan basmati rice from Rapunzel or an organic risotto with porcini mushrooms? Just have a look around our assortment and you will discover all kinds of delicacies that go perfectly with Vivera's product - and with your taste!
- Vegan alternative to meat made from vegetable ingredients
- Ready to pan-fry and quick to prepare: simply fry in the pan
- Based on vegetable protein
- Delicious consistency and good taste
| Allergens : | Cellery, Lupine, Mustard, Nut, Peanut, Sesame, Sulfite |
|---|---|
| Properties : | Palmoil-Free |
| Protein Base : | Soy, Wheat |
Information
Sales name: Vorgegartes veganes Filet auf Basis von Soja- und Weizeneiweiß. Das Produkt enthält zugefügtes Eisen und Vitamin B12
Content: 180g
Ingredients: 65% hydratisierte pflanzliche Proteine (Wasser, Sojaeiweiß (4%), Weizeneiweiß (0,4%)), pflanzliche Öle (Sonnenblume, Raps in veränderlichen Anteilen), Erbsenprotein, Bambusfasern, natürliche Aromen, Branntweinessig, Verdickungsmittel: Methylcellulose; Salz, Erbsenfasern, Weizenstrohfasern, Zitrusfasern, Wasser, Stärke (enthält Weizen), Flohsamen, karamellisierter Zucker, Kartoffelfasern, Eisen(II)Gluconat, Vitamin B12.
Allergy advice: Enthält Soja, Weizen und Gluten. Kann Spuren von Ei und Milch (inkl. Laktose) enthalten.
Refrigeration advice: Bitte bis maximal 7°C lagern.
Storage advice: Nach dem Öffnen gekühlt lagern und innerhalb von 2 Tagen verbrauchen. Vor Gebrauch erhitzen.
Info: This product was packed within a protective atmosphere.
Preparation: Pfanne: Fett in einer Pfanne erwärmen. Bei mittlerer Hitze min. 5 Minuten braten und regelmäßig wenden. | Airfryer: Im Airfryer min. 6 Minuten bei 200°C erwärmen.
EAN: 8718300883682
Please additionally check the information on the product packaging. Changes may occur due to recipe changes or raw material fluctuations.
Information
| Contents per 100g | |
|---|---|
| Energy | 841 kJ / 203 kcal |
| fat | 16 g |
| of which: | |
| saturated fatty acids | 1,6 g |
| Carbohydrates | 1,1 g |
| of which: | |
| sugar | 0,1 g |
| fibre | 7,8 g |
| protein | 9,3 g |
| salt | 0,5 g |
Eisen 3,6mg 25%* Vitamin B12 0,68µg 27%* detail.nutrients.vitaminTable.noteNeu
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1 review
12 March 2026 13:46
Wahnsinnig lecker
Wir hatten die Filets schon ein paar Mal, es hat uns immer gut geschmeckt.
Wir haben es in Streifen geschnitten und damit "Geschnetzeltes" gemacht, wir haben es mariniert und auf den Grill geworfen und wir haben es gewürzt und mit veganem Käse im Airfryer gebacken - es war jedesmal wahnsinnig lecker! Die Textur und der Geschmack erinnern so sehr an Hähnchen, dass man fast misstrauisch wird.
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