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Rice noodles Vermicelli, 400g

  • Gluten-free
  • Vegan
  • Quick preparation
  • Versatile use
100% vegan
CO2-neutral shipping
No Animal Suffering
Ships at once

Available, delivery time: 1-3 days

€2.99

(€7.48* / kg)
Base price: €7.48 / kg .
Prices incl. VAT plus shipping costs .

The perfect choice for vegan and gluten-free delicacies

Discover the authentic world of Asian cuisine with Ricefield Vermicelli rice noodles. These tender, gluten-free noodles are made from high-quality rice flour and offer a versatile alternative to conventional pasta. With their neutral taste, Ricefield rice noodles are the ideal base for a variety of delicious dishes.

Ricefield Vermicelli rice noodles are perfect for preparing classic Asian dishes such as Pho, Pad Thai, spring rolls or spicy noodle soups. The fine noodles effortlessly absorb the flavors of sauces and spices, making them a flavorful component of your favorite dishes. The rice noodles can also be used as a base for salads, stir-fries or creative fusion dishes.

Preparing Ricefield Vermicelli rice noodles is very simple. Dip the desired amount in boiling water and leave to stand for around 3-4 minutes until they are tender and firm to the bite. Then drain and rinse with cold water to stop the cooking process. To give the rice noodles an extra touch of flavor, they can be soaked in a light soy sauce or broth before cooking.

Prepare a delicious noodle stir-fry by stir-frying the soaked rice noodles in a wok with fresh vegetables, meat alternatives or tofu.

Add an exotic touch to soups by simply adding the rice noodles to the hot broth. Add vegetables, mushrooms and spices to create a hearty noodle soup.

Wrap the rice noodles in fresh rice paper sheets along with crunchy vegetables, herbs and shrimp alternatives or tofu for light and refreshing summer rolls.

Product number: A009280

Sales name: Rice noodles

Content: 400g

Ingredients: Rice flour (90%), water.

Distributor: Kreyenhop & Kluge Gmbh & Co. KG, , 28876 Oyten

EAN: 4316734073965

Please additionally check the information on the product packaging. Changes may occur due to recipe changes or raw material fluctuations.

Nutrients per 100g
energy 1503 kJ / 354 kcal
fat 0,0 g
of which:
saturated fatty acids 0,0 g
carbohydrates 87 g
of which:
sugar 2,0 g
protein 1,4 g
salt 0,8 g

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