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Vego Chia Dessert

Ingredients

1 pc banana, small
3 tb chia seeds
chopped nuts or cacao nibs as a topping

Preparation

1. Whisk chia seeds in plant-based milk and let them sit for about 30 minutes to swell. Fill a glass halfway with VEGO crunchy spread.
2. Pour the chia pudding onto the VEGO spread in the glass and place banana slices in between.
3. Top the dessert with chopped nuts and/or cocoa pieces. Enjoy your meal!

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