Vegan puff pastry – ready-to-use

Fresh pastry that’s in a class of its own – even master bakers use Tante Fanny. Quickly roll out on the baking tray and slide into the oven ready to bake with the desired filling. The result is outstandingly tasty: works for anything from marmalade croissants to vegetable strudel, achieving delectable freshness every time. There are some indulgences you can’t miss, and this puff pastry is one of them.

Get the dough right, and you can’t go wrong.

That’s exactly what Aunt Fanny thought when she shared her convenient rolled dough for pizza gourmands with the world. Conjure up your pizza dreams in the blink of an eye with Tante Fanny’s original fresh dough. Or rather, in the spin of a pizza base. That’s all fresh pizza indulgence takes. Simply spread out the pizza dough with the baking paper, top with your favourite ingredients and bake until crispy and oven fresh. Done. A straightforward method that works every time. And the best thing? The yeast helps the fresh dough rise beautifully, making your pizza base light and fluffy to the taste. Hungry yet? Then order online now, pop in the oven and enjoy your favourite pizza – fresh and crispy!

Fresh dough or pastry in a flash: whether pizza, tarte flambée or quiche

Tante Fanny was founded 1999 and has since cemented its place in the hearts of all, including the vegan community! Hardly surprising given the unrivalled ease, taste and freshness it brings to vegan dishes. Whether pizza, tarte flambée, filo, quiche or puff pastry delicacies – Tante Fanny has the right pastry/dough for everything. Proof again, that everything is better with pizza and co. That’s not to mention the countless supermarket shelves Tante Fanny already fills. But if you don’t want to spend extra time looking for it or wait until your next supermarket visit, you can order the delicious pastry/doughs online right now. Bon appétit!