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list-icon VERSANDKOSTENFREI AB 55€**
list-icon 100% VEGAN
list-icon 5% NEUKUNDENRABATT
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Ingredients

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For the Vantastic Sticks Cheezy-Style flavor of Italy:

1 tb olive oil

For the lemon-rocket salad:

100 g rocket
1 pc organic lemon (zest and juice)
2 tb olive oil
1 ts maple syrup
Some salt and pepper

For the aubergine cream:

1 Large aubergine
2 tb tahini
1 Clove(s) of garlic
1 tb lemon juice
2 tb olive oil
Some salt and pepper

Preparation

  • Total time: 35 min

Aubergine cream:

1. Preheat the oven to 200°C using the fan oven setting.
2. Cut the aubergine in half, prick the flesh several times and brush with a little olive oil.
3. Place cut side face down on a baking tray and bake for approx. 20 minutes until soft.
4. Scrape out the flesh and puree with the tahini, garlic, lemon juice, olive oil, salt and pepper.

Prepare the sticks Cheezy style:

1. Heat the olive oil in a pan.
2. Fry the Vantastic Sticks Cheezy-Style flavor of Italy both sides until golden brown (approx. 4-5 minutes).

Lemon and rocket salad:

1. Wash the rocket and shake dry.
2. Mix the lemon juice, lemon zest, olive oil, maple syrup, salt and pepper to make a dressing.
3. Pour over the rocket and toss the rocket.

Dressing:

1. Serve the cheezy sticks with the aubergine cream and rocket salad. TV chef Benedikt Faust wishes you bon appétit!

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Vegan Sticks Cheezy-Style flavor of Italy, 150g
Crunchy sticks with a cheezy filling – vegan and delicious! Cheese sticks without the cheese? In what world does that exist? Well, in the Vantastic universe of course! Cheezy Style vegan sticks are crunchy on the outside, gooey with a creamy cheese alternative on the inside and nuanced with a hint of a spice throughout: Mediterranean herbs and dried tomatoes. In a nutshell, this fierce finger food is a crispy delight, delicately gooey and tastes as spicy as you’d expect from a miniature guilty pleasure for in between meals. 100% plant-based, 100% flavour, 100% indulgence. International vegan street and finger food As exciting, varied and exotic as a vegan trip around the world. Vantastic brings the vegan street food & finger food highlights from the most exciting culinary corners of the world direct to your lunch box – whether it’s a snack, meal or a handy standby to fit in with your specific schedule. Open to new things Every culture has its own culinary treasures. Vantastic assembles the most fantastic international vegan snacks under one roof so you can eat a diverse and à la mode diet that fits in with your lifestyle. The idea behind it is to learn from and live with one another in the spirit of conscious, responsible nutrition. And it tastes truly Vantastic – even if we do say so ourselves. Diverse and vibrant Vantastic’s range is so diverse and vibrant that you won't even know where to begin. Why not start with the vegan American Pancakes or Swedish cinnamon bun for breakfast? Perhaps the Indian Cauliflower Tikka, Thai Sticky Rice Balls with Mango or Spanish Empanada for lunch? And maybe some wonderful Samosas, Chickpea Fries, Japanese Fish Cakes or US Buffalo Chicken-Style Wings for a snack in between times. Then why not sweeten things up with Portuguese Pastéis de Nata or Cheesecake Balls. Vantastic caters to every taste, whatever the scenario. We like to think that vegan treats have never been as innovative or diverse. Welcome to the world! Vantastic draws inspiration from the world’s masters in each respective field: traditional, naturally vegan recipes from India, hearty vegan dough dishes and pasta from the Mediterranean, international meat and fish alternatives and sweet bakery specialities from across the world. This sees the new brand combine its hopes and aspirations not just to cater to quality, environmentally friendly vegan nutrition but to create the underlying conditions for it too. We are doing our bit!

Content: 150 Grams (€19.93* / 1000 Grams)

€2.99* (previously €2.99*)
Cheapest price/30 days: €2.99