Burrito Rolls, Organic, 190g
Burrito Rolls, Organic, 190g
Sales name: Dough rolls with kidney beans and corn
Content: 190g
Ingredients:
Filling: kidney beans* (15%), tomatoes*, corn* (10%), red peppers*, tofu* (water, soybeans*, firming agent: nigari), potato flakes*, tomato puree*, onions*, lemon juice*, raisins*, olive oil*, salt, parsley*,
spices*, smoked salt (rock salt, smoke).
Dough: water, wheat flour*, sunflower oil*, salt, spices*.
(* = certified organic)
Allergy advice: Contains soy, wheat and gluten. May contain traces of sesame, mustard and edible nuts.
Refrigeration advice: Please store between 2°C and 7°C.
Storage advice: Once opened, keep refrigerated and consume as soon as possible.
Info: This product was packed within a protective atmosphere.
Consumption advice: Ready to eat cold.
Preparation: Heat in a frying pan with a little fat, in a coated pan without fat over a medium heat for approx. 6-8 mins. on both sides, in a preheated oven at 200 °C for 6-8 mins. Ideally suited for grilling.
Distributor: organic veggie food GmbH, Handwerkerpark 24, 83093 Bad Endorf
Trade with organic products certified by inspection body ABCERT, DE-ÖKO-006
EAN: 4026584132131
Please additionally check the information on the product packaging. Changes may occur due to recipe changes or raw material fluctuations.
Nutrients per 100g | |
---|---|
energy | 763 kJ / 182 kcal |
fat | 4,9 g |
of which: | |
saturated fatty acids | 0,7 g |
carbohydrates | 26 g |
of which: | |
sugar | 2,8 g |
fibre | 4,0 g |
protein | 6,0 g |
salt | 0,99 g |
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