Liquorice confectionery of the best quality

These liquorice sweets are a real treat for liquorice lovers. On the small island of Aero in Denmark, the Hattesen family set up a craft establishment with the goal of achieving the highest quality standards. The recipes for these small delicacies made from liquorice and blueberries, gooseberries and strawberries have been refined over years, trialled and tested in their own cafe on the island.

The result? A mixture that’s sure to tempt liquorice lovers. The intense depth and lasting taste are the hallmarks of outstanding quality. While just 2-5 % raw liquorice is used in standard industrial liquorice, Hattesens adds approximately 10% pure liquorice to the cooking pot.

Try out this irresistible confectionery for yourself or treat someone and give in to temptation together.

And if you need any more inspiration for your Valentine’s gift, how about delectable Dolfin dark chocolate in the flavours lavender, candied orange or pink pepper?