Spielberger Mühle corn couscous: Vegan enjoyment from purely plant-based ingredients

When it comes to healthy and delicious nutrition, plant-based cuisine is becoming increasingly important. More and more people are making a conscious decision to reduce or completely avoid animal products. For those looking for a vegan and plant-based alternative to conventional couscous, Spielberger Mühle proudly presents its corn couscous.

Easy preparation and delicious taste

The preparation of Spielberger Mühle couscous is very simple. It can be either boiled or steamed and is ready to serve in a short time. One of the best features of Spielberger Mühle corn couscous is its versatility. Whether as a side dish with vegetable dishes, in salads or as the main ingredient in couscous pans - there are no limits to your imagination. With its delicate aroma and pleasant consistency, corn couscous adds a special touch to any dish. It is also an ideal complement to vegan chicken alternatives or ground meat alternatives. Why not also try the couscous variant made from durum wheat semolina!

Made from high quality corn semolina

Spielberger Mühle specializes in offering high-quality and organic foods, and their couscous is no exception. The basis for this delicious couscous is exclusively corn semolina, which comes from certified organic farming. This means that it is grown without the use of chemical pesticides and fertilizers, which is good for both your health and the environment. Spielberger Mühle attaches great importance to sustainable agriculture and ecological responsibility, and this is reflected in the quality of its products.